Thanks, Thomas. And good morning, everyone. Before I start, I want to acknowledge our continued confidence in how we run our business and our accounting practices. To further counter any misleading statements that have been made about us, our audit committee engaged a large, globally recognized forensic accounting firm and a prominent independent global law firm to review our accounting and accounting practices. Their review was recently completed and the results reported directly to the audit committee. As expected, this has shown no material issues. As part of our year-end audit, we have made two small non-cash revisions to our ongoing financial reporting, which Thomas will cover later. 2023 is my first full year as CEO. I'm proud of our achievements and what our teams have delivered. In the past 12 months, I've prioritized visiting our houses around the world and Soho House is still as special as when we opened our first site in 1995. Our houses are full of creative, interesting people from different backgrounds who come together to have a good time and meet fellow members. As the only global private members club of its kind, we operate in more than 20 cities that represent creative, dynamic, and progressive hubs. During our 29-year history, we have never closed a house and the reason for our success and enduring appeal across all ages is that we're a scaled global membership club with local houses where members create its identity. We're building on those strong fundamentals with a business that we believe is getting stronger and stronger, a result of the plan we put in place 18 months ago to focus on two strategic priorities, to grow and enhance the membership experience, which leads to increasing recurring revenues and to drive operational excellence leading to greater profitability. Our 2023 results show we are making good progress and I'm excited to share the results with you today. We welcomed more than 30,000 net new Soho House members, an increase of 20% year-on-year, taking us to 194,000 members globally, versus our guidance of above 192,000. Our membership growth last year came primarily from 24 houses we had opened since 2018. For example, Nashville, Austin, Paris, Rome, Balham and Stockholm. These newer houses allow us greater choice in where we grow membership, given their maturity curve, as well as positively enhancing the membership experience for our Every House members, who represent approximately 80% of our total membership. We are particularly pleased with Mexico City. Since we opened back in September, we have more than 2,000 members. This makes us even more excited to continue to expand in Latin America, where we will open Soho House San Paulo soon. Cities without houses, or CWH, membership grew 50% in 2023, demonstrating the strength of our brand in cities where we do not have a physical house, but the demand to be part of our global network of creative members is high. It signals the runway that we have for further growth. Demand for membership was very strong, and our waitlist finished in 2023 at 99,000, up from 86,000 at the beginning of the year, demonstrating the continued appeal of Soho House globally. Annual retention remained high at 91.5% and in line with our expectations, given the recent growth of membership and the expansion of our business into new regions like Asia. Total revenues grew 17% year-on-year, with membership revenues, the cornerstone of our business model, rising 33% year-on-year and representing 32% of total revenues, up from 28% in 2022. In-house revenues grew 13% and other revenues grew 7% in the year. Adjusted EBITDA more than doubled in the year, growing approximately 110% to $128 million, with margins almost doubling from 6% to 11.3%. Finally, net cash flow from operations more than tripled year-on-year to $50 million, from $15 million in 2022 and negative in prior years. Looking at just the fourth quarter itself, we welcome more than 9,000 net new Soho House members. 4Q adjusted EBITDA was $37 million, up approximately 60% year-on-year, supported by 13% margin compared to 9% in 4Q 2022. Total revenues were up 8% over the same period. Membership delivered $96 million of recurring membership revenues, a 24% increase year-on-year. Net cash from operations for the quarter were again positive at $19 million compared to a $15 million loss in 4Q 2022. Now let me give you an update on progress we're making against our two strategic priorities, growing and enhancing the value of membership and delivering operational excellence to drive profitability and cash flow. As I've said before, giving our members the best experience is at the heart of what we do. I want to give you more color on what we're focused on in 2024. We continue to invest in talent and training across our teams to deliver high quality service to our members. We're expanding spaces and refurbishing areas our members love, like our pools and rooftops, in our existing houses. For example, in London, we have recently refurbished White City House, roof and pool, and expanded the ground floor to create more member space. In LA, we will open the Luckman Club, an 8,000 square foot new event and member space at Soho House West Hollywood. While we're also working on a new member space on the roof of Holloway House, and in New York, we're refurbishing the outside space at Soho House Dumbo to be ready for an exciting summer. We continue to introduce new food concepts and dining options. Our popular Japanese restaurant, Pen Yen, has just opened at Ludlow House in New York. While we'll open Berenjak, a celebrated Persian restaurant at Soho Farmhouse in the spring. Members have told us how important fitness and wellness is in their lives. We're investing in new equipment and facilities across all our houses. Some examples include expanding our gym at White City in Chicago, while recently opening a new wellness barn at Farmhouse. Our new weekend wellness retreats at Soho Houses globally have been a real hit with members. Our member satisfaction scores that we are constantly tracking show that our approach is working. This is particularly true in our three most established cities, London, New York and LA, where our demand and retention rates are very high. We have 17 houses in total across these cities, and our plan as of last year is to limit intakes in these cities. This means we will not increase membership in 2024 in our most mature houses – Soho House London, Shoreditch House, Soho House New York and Soho House West Hollywood – as we focus on making sure our houses don't feel too busy. We have always been very intentional about where we've opened new houses and chosen to expand into creative, exciting and progressive cities – introducing new members that make our global community more diverse and interesting. Portland is no exception. With its exciting food culture and thriving arts and film community, we opened Soho House Portland last week in Central East side. Located in a historical building that has been restored by the Soho House design team. It offers members a rooftop terrace, a pool, gym and attractive club spaces. Soho House Sao Paolo will be our first house in South America and will open soon in one of the city's most ambitious urban redevelopments. The house is situated within a former hospital and features 32 bedrooms, a gym, a rooftop pool and bar and club spaces for members. Soho House Manchester, our first house in the North of England, is set to open later this year across five floors with a gym and health club, bedrooms, rooftop pool and bar, event spaces and two floors of club space. And finally, we will open Soho Mews House in London's Mayfair area later this year. Turning to our second strategic priority, operational excellence. We have made significant improvements to make Soho House & Co a more profitable business whilst delivering a better experience for members. Initiatives over the past year include operationally streamlining processes and systems, like rotoring [ph], to allow house teams to spend more quality time with members. Further rolling out an F&B ordering system which allows our teams to more frequently tailor menus for members whilst growing margins. Replatforming the technology for online bedroom bookings and simplifying the member journey. Launching personalized event recommendations on the app that are relevant to member interests and introducing a state-of-the-art warehouse for Soho Home to optimize delivery times and service. Initiatives like those are delivering for the business and for our members, helping drive EBITDA to more than double from $61 million in 2022 to $128 million in 2023. Adjusted EBITDA margins in the year almost doubled from 6% to over 11%. We continue to keep a firm grasp on costs with wages as a percentage of revenues for the year improving approximately 200 basis points year-over-year and approximately 100 basis points versus 2019, while F&B margins were flat year-over-year despite very high cost inflation and up approximately 200 basis points versus 2019. Full year RevPAR was up 11% year-on-year and 32% higher than 2019. We've seen improved house contribution margins in our mature houses at over 40% across each of London, New York and LA. And we're seeing strong growth in profitability in our newer houses, in line with expected maturation curves. Now let me pass on to Thomas to give you more detail on the numbers.