Thank you, Michael. I'll start with a brief overview of our farmland holdings. We currently have about 103,000 acres, and they're on 50 different farms and about 55,000 acre-feet of water assets that we hold as well. One acre-foot is equal to about 326,000 gallons, so if you multiply that out, we own about 18 billion gallons of water. And that's very good because the west can be dry, but we're in good shape today. Our farms are in 15 different states, and more importantly, they're in 29 different growing regions, and all our water assets are in California. Our farms are leased to over 80 different tenant farmers, and the tenants on these farms are growing 60 different crops, so we're highly diversified. Most of our crops are fruits and vegetables and nuts, and these are the healthy things that people should be eating. You can find those in the produce section of the grocery store, which is where most of the crops grown on our farms are sold. As we mentioned in previous calls, we continue to be cautious with new investments because interest rates and our cost of capital remain very high, and cap rates on row crops and farmlands are just too low to be something that we can do in buying more farmland, which remains very high value, and interest rates and all the inputs to farming are very expensive these days. And we also believe in a good time to conserve cash, given the uncertain times that we're all living in today. Regarding leasing activities, so far in 2025, we executed seven new leases or amended some existing leases, mostly on the permanent crops out west. On one of these leases, we adjusted the lease to structure in a similar manner to what we've done on a few other farms, and that is we've reduced or eliminated the base rent, so we're not being paid on a monthly basis, and in some case, provided the tenant with a little bit of cash to grow the crops on the farms. So the operating and capital costs are taken by us. In exchange for that, we significantly increased the participation rent component in the lease. The majority of which, unfortunately, will be recognized in the fourth quarter when we harvest the crops. So we're in the growing business with those eight farms that we've got. I want to touch a little bit more on this. As I mentioned in prior calls, market conditions around many permanent crop farms in the west, particularly those growing nuts and grapes, have been hampered by lower crop prices and higher inputs and borrowing costs. As such, we decided to adjust the lease structure on six properties to help the grower minimize their fixed costs, but also allow us to participate in the upside. In essence, we're accepting a percentage of the gross crops that are for sale, and instead of those rent payments that we normally were getting. We also decided to operate two properties ourselves with the help of a third-party operator. So the third-party operator is growing, and we're covering some of the costs. We assume the worst-case scenario, and if we do, everything just doesn't work out our way. And for example, if we had total crop losses because of some crazy atmospheric thing, then we expect the crop insurance that we have on this to be enough to cover all of our costs and also provide us with a small profit. Now, we don't want, nor do we hope that we have to use that, but I can't talk at this point. My wife just called me. Let's see what's going on here. I'm on a call. I'm sorry. Of course, our hope is that we have a good production on all of these farms so that we don't need to rely on crop insurance, in which case it could be significant. We just don't know and won't know until the fourth quarter when we actually sell the crops. We've been seeking positive movement in terms of pricing for almonds. We're seeing that happening now, and pistachios are doing well. And this is supposed to be a good year in terms of production. So we're hopeful of a strong turnout when we gather this information in the fourth quarter, but we really won't know much about it. We'll give you progress reports as we go along when we find out what's going on in the farms. Our current plan is to move forward with this structure for 2025 and harvest these eight farms that way. Then hopefully we'll revert back to more traditional lease structure next year. Or we may look to sell some of these properties that we have, and the six leases we executed so far this year are expected to result in a year-over-year decrease in our annual NOI, but we'll see what that looks like at the end of the year. So pretty flat year. Looking ahead, we've had 16 lease schedules to expire throughout the rest of 2025, and due to some of these leases containing no fixed rent base and others including cash leases, both in exchange for increase in participation in the rent component. These leases actually account for negative $1.1 million of lease revenues during first quarter of 2025. So we've given up some straight-line income, and largely because we want to participate in the resulting from these leases. And again, I'll say it, we won't know much about it until the fourth quarter, and we'll get our report card, so to speak, as we sell all the things that they're growing on the farm. We're in discussion with some current tenants and prospective new tenants about leasing these farms, including reverting some of these leases back to standard leases with fixed base rents. Or if we're unable to do, come to terms on some of these leases, most likely we'll sell a couple of these farms. We believe we have some very valuable farms for selling as always, and selling is always an option. And now I'll give a quick update on some of the remaining tenant issues that we have. We currently have five farms, that's part of the eight that are vacant, and two properties and companies, four farms that are direct operating. So we've got eight of these properties that we've gone from having fixed rent leases into participation leases. And we're recognizing revenues from the leases with three tenants who are collectively leasing five of our farms on a cash basis. Regarding these farms, we're in discussions with various potential buyers and tenants to buy or lease these properties. And we hope to get these remaining issues resolved later this year. And if we're unable to come up with an acceptable resolution by the year end, probably be listing some of these farms for sale. And just note on tariffs, which everybody's talking about these days. Most fresh produce such as berries and vegetables are somewhat insulated from the impact of tariffs, because due to a strong domestic consumption, we're just selling those to other Americans. The nut sector, on the other hand, is vulnerable because 70% or so of U.S. grown almonds and pistachios are exported annually. They box them up in boxes and ship them out. And China has in the past done a significant portion of those. It's down substantially now, and we have other countries that are more involved in buying our almonds and pistachios. Before the tariff announcement, almond prices had risen significantly year over year, and pistachios remained stable, well without slightly. While the full impact of tariffs on pricing is still unfolding, we're continuing to monitor the situation. In response to previous rounds of tariffs, China shifted much of its almond demand to other countries, and it has also reduced its imports of U.S. pistachios due to more recent tariffs. As a result, some of the largest importers of U.S. almonds and pistachios are now in India, the European Union, and in Turkey, none of which have announced any tariffs on the U.S. goods. These demand shifts could help stabilize prices for U.S. nets, although market dynamics are still evolving. As they always do, this is not an exceptional year. It's just a straightforward year in that regard. Another factor impacting export demand is the weakening of the U.S. dollar. As the dollar gets weaker against other currencies, say the EU for example, the global market helps mitigate any of the negative impacts from tariffs. At this point, I'm going to turn it over to Lewis. And Lewis, of course, will go through the numbers. Go ahead, Lewis.